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Samples with high temperature such as ramen soup, tare sauce for beef bowl, syrup, jam, soy milk etc. had to wait 15 to 20 seconds for measurement.The PAL-H is a high temperature sample, and it has Mode H that can perform stable measurements at a high speed of 2 seconds. ”
| Model | PAL-H | 
|---|---|
| Cat.No. | 3870 | 
| Range | Brix : 0.0 to 93.0% | 
| Resolution | Brix : 0.5% | 
| Accuracy | ±0.5% |